Izakhaya

SUSHI MENU

In the spirit of Japanese Izakayas’ street culture, KōL welcomes you to a vibrant meeting place where food and drinks are shared joyously with friends.


Our menu delivers Authentic & Contemporary Japanese Cuisine as a sharing experience where plates are delivered hot off our atisinal Binchō-Tan coals & with precision off the Bōchō sushi blade. 

Dozo Omeshiagari Kudasai!

"Enjoy Your Food!"!

VG – Vegan  | V – Vegetarian | LV – Lacto-Vegetarian |* – Seasonal

Menu subject to change without notice.

Omakase

OMAKASE

Chef's Selection/ Vegetarian Option Available.

OMAKASE 1
7 Nigiri

OMAKASE 2
4 Nigiri / 4 California / 2 Hako Sushi

OMAKASE 3
7 Nigiri / 8 California / 6 Maki / 4 Hako Sushi / 2 Wagyu Sushi Cup

SASHIMI MORIAWASE
Assorted 5 piece
Assorted 9 piece

Nigiri

NIGIRI

2pce

EBI
LM Prawn

MAGURO
Yellow Fin Tuna

SAKE
Salmon

UNAGI
Grilled Freshwater Eel

TAMAGO (LV)
Sweet Japanese Omelette

SHIROMI
White Fish of the Day

KōL SIGNATURE NIGIRI

2pce

ABOKADO (VG)
Italian Truffle / Truffle Oil / Truffle Paste / Truffle Balsamic

ABURI MAGURO
Flamed Tuna / Angel Hair Nori / Kizami Wasabi / Crunchy Quinoa

ABURI SAKE HARAMI
Flamed Salmon Belly / Yuzu Mustard / Black Rice

ABURI WAGYU
Hari-Senbon Ginger Crispy / Negi

ASPARA (VG)
Organic Asparagus / Dried Miso Salt / Sesame

HOTATEGAI
Hokkaido Sea Scallop / Smoked Soya / Yuzu Kosho

INARI
Osaka Style / Furikake

KINOKO (VG)
Eryngii Mushroom / Truffle Oil / Truffle Paste

RED & YELLOW PEPPER (VG)
Grilled / Black Rice

SHIME SABA
Cured Mackerel / Mustard Miso / Sesame

TAKO
Sumiso / Octopus / Kimchi Sesame

UNAGI
Grilled Fresh Water Eel / Sweet Soya / Sesame Seeds

WAGYU
Truffle Caviar / Kizami Wasabi

Kol Signature Sashimi

SIGNAUTRE SASHIMI

6 pieces, unless stated otherwise

SALMON TATAKI BINCHō-TAN
Yuzu Sesame / Yuzu Ponzu / Yuzu Kosho / Green Shiso

TUNA TATAKI BINCHo-TAN
Golden Sesame Sauce / Red Shiso

WAGYU FILLET TATAKI
Kizami Wasabi / Shiso / Wasabi Ponzu

SASHIMI TARTARE STACK
Salmon / Tuna / * White Fish / Avo / Shiso / Angel Hair Nori / Daikon / Cucumber & Cherry Tomato Tsukemono / Red Yuzu Pepper Ponzu Sauce / Crispy Konbu Chips

RAINBOW HAKO "BOX" SUSHI / 1 Box
Salmon / Tuna / Shiso / Avo / Daikon

California Rolls

CALIFORNIA ROLL

8pce.

ASPARAGUS & AVO RAINBOW ROLL (V)
Wafu Beetroot / Daikon / Miso Salt

AVO & SHISO (V)
Cucumber / Takuan / Yuzu Sesame

BLACK RICE WAGYU ROLL
Wagyu / Truffle Caviar / Cream Cheese / Chives

NATTō (V)
Fermented Soya Bean / Avocado / Shiso

PRAWN & AVO
Avo / Cucumber / Wasabi Sesame, Wasabi Mayo & Wasabi Oil

SALMON & AVO
Shiso / Kimchi Sesame

SALMON ZUKUSHI
Salmon Belly / Salmon Skin / Ikura / Avo

SOFTSHELL CRAB
Tobiko / Spicy Miso-Mayo / Avo / Negi

SPICY SEARED SALMON & AVO
Shichimi / Sesame Oil / Soya-Mayo / Negi

SPICY TUNA
Negi / Schichimi / Sesame & Chilli Oil / Quinoa Pops

TEMPURA PRAWN
Gari / Avo / Cucumber / Prawn Salsa / Tobiko

TUNA & CORIANDER
Black Sesame / Chilli / Coriander

TUNA & AVO
Red Shiso / Kimchi Sesame

UNAGI RAINBOW ROLL
Freshwater Eel / Avo

*****

NO RICE ROLL
Beetroot / Daikon / Avo / Chive / Beetroot Salmon / Tuna / White Fish / Wasabi Dressing

NO RICE ROLL VEG (V)
Cucumber / Daikon / Avo / Chive / Takuan / Shimeji / Asparagus / Shiso / Wasabi Dressing

Temaki

TEMAKI

Hand Roll / 1pce.

EBI
Prawn / Avo / Yuzu Mayo / Yuzu Sesame

MAGURO
Tuna / Avo / Wasabi Mayo

NATTō & NEGI (VG)
Fermented Soya Bean / Spring Onion

SAKE
Salmon / Avo / Wasabi Mayo

UME & SHISO
Neri Ume / Mixed Shiso / Sesame

Maki Roll

MAKI ROLL

6pce.

ABOKADO (VG)
Avocado / Kimchi Sesame

KAPPA (VG)
Cucumber / Kimchi Sesame

EBI
Prawn / Yuzu Mayo / Yuzu Sesame

SAKE
Salmon / Green Shiso

MAGURO
Tuna / Red Shiso

MAGURO CHOPPED
Chopped Tuna / Negi

SALMON ROSES
Ikura / Shiso / Mayo

SALMON ROSES TOBIKO
Tobiko / Shiso / Mayo

CUCUMBER ROSE
Cucumber / Shiso / Wasabi Mayo / Wasabi Sesame

BLACK ROSES
Tuna/ Black Rice / Truffle Caviar / Red Shiso / Wasabi Mayo

Yubi Sandoitchi

YUBI SANDOITCHI

Finger Sandwich / 3pce.

CRAYFISH SALAD
Miso Mayo / Tobiko / Sanbaizu Soy

TUNA SALAD
Negi / Daikon / Cucumber / Sesame Mayo / Quinoa

SALMON SALAD
Negi / Daikon / Onion / Miso Mayo / Quinoa

Onigiri

ONIGIRI

Hand Shaped Rice Ball Snack / 1pce / Grilled with Soya Glaze or Plain.
Served with Tsukemono.

SALMON
Sea Salt / Sesame

Taco Sushi

TACO SUSHI

Crispy Corn Shells / 3pce.

SPICY SOFTSHELL CRAB
Tobiko / Miso Mayo

CHILLI TUNA
Fried Chillies / Schichimi / Sesame / Coriander / Negi

SPICY SALMON
Schichimi / Sesame Oil / Soya-Mayo / Negi

VG – Vegan  | V – Vegetarian | LV – Lacto-Vegetarian |* – Seasonal

Menu subject to change without notice.

OMAKASE

Chef's Selection/ Vegetarian Option Available.

OMAKASE 1
7 Nigiri

OMAKASE 2
4 Nigiri / 4 California / 2 Hako Sushi

OMAKASE 3
7 Nigiri / 8 California / 6 Maki / 4 Hako Sushi / 2 Wagyu Sushi Cup

SASHIMI MORIAWASE
Assorted 5 piece
Assorted 9 piece

NIGIRI

2pce

EBI
LM Prawn

MAGURO
Yellow Fin Tuna

SAKE
Salmon

UNAGI
Grilled Freshwater Eel

TAMAGO (LV)
Sweet Japanese Omelette

SHIROMI
White Fish of the Day

KōL SIGNATURE NIGIRI

2pce

ABOKADO (VG)
Italian Truffle / Truffle Oil / Truffle Paste / Truffle Balsamic

ABURI MAGURO
Flamed Tuna / Angel Hair Nori / Kizami Wasabi / Crunchy Quinoa

ABURI SAKE HARAMI
Flamed Salmon Belly / Yuzu Mustard / Black Rice

ABURI WAGYU
Hari-Senbon Ginger Crispy / Negi

ASPARA (VG)
Organic Asparagus / Dried Miso Salt / Sesame

HOTATEGAI
Hokkaido Sea Scallop / Smoked Soya / Yuzu Kosho

INARI
Osaka Style / Furikake

KINOKO (VG)
Eryngii Mushroom / Truffle Oil / Truffle Paste

RED & YELLOW PEPPER (VG)
Grilled / Black Rice

SHIME SABA
Cured Mackerel / Mustard Miso / Sesame

TAKO
Sumiso / Octopus / Kimchi Sesame

UNAGI
Grilled Fresh Water Eel / Sweet Soya / Sesame Seeds

WAGYU
Truffle Caviar / Kizami Wasabi

SIGNAUTRE SASHIMI

6 pieces, unless stated otherwise

SALMON TATAKI BINCHō-TAN
Yuzu Sesame / Yuzu Ponzu / Yuzu Kosho / Green Shiso

TUNA TATAKI BINCHo-TAN
Golden Sesame Sauce / Red Shiso

WAGYU FILLET TATAKI
Kizami Wasabi / Shiso / Wasabi Ponzu

SASHIMI TARTARE STACK
Salmon / Tuna / * White Fish / Avo / Shiso / Angel Hair Nori / Daikon / Cucumber & Cherry Tomato Tsukemono / Red Yuzu Pepper Ponzu Sauce / Crispy Konbu Chips

RAINBOW HAKO "BOX" SUSHI / 1 Box
Salmon / Tuna / Shiso / Avo / Daikon

CALIFORNIA ROLL

8pce.

ASPARAGUS & AVO RAINBOW ROLL (V)
Wafu Beetroot / Daikon / Miso Salt

AVO & SHISO (V)
Cucumber / Takuan / Yuzu Sesame

BLACK RICE WAGYU ROLL
Wagyu / Truffle Caviar / Cream Cheese / Chives

NATTō (V)
Fermented Soya Bean / Avocado / Shiso

PRAWN & AVO
Avo / Cucumber / Wasabi Sesame, Wasabi Mayo & Wasabi Oil

SALMON & AVO
Shiso / Kimchi Sesame

SALMON ZUKUSHI
Salmon Belly / Salmon Skin / Ikura / Avo

SOFTSHELL CRAB
Tobiko / Spicy Miso-Mayo / Avo / Negi

SPICY SEARED SALMON & AVO
Shichimi / Sesame Oil / Soya-Mayo / Negi

SPICY TUNA
Negi / Schichimi / Sesame & Chilli Oil / Quinoa Pops

TEMPURA PRAWN
Gari / Avo / Cucumber / Prawn Salsa / Tobiko

TUNA & CORIANDER
Black Sesame / Chilli / Coriander

TUNA & AVO
Red Shiso / Kimchi Sesame

UNAGI RAINBOW ROLL
Freshwater Eel / Avo

*****

NO RICE ROLL
Beetroot / Daikon / Avo / Chive / Beetroot Salmon / Tuna / White Fish / Wasabi Dressing

NO RICE ROLL VEG (V)
Cucumber / Daikon / Avo / Chive / Takuan / Shimeji / Asparagus / Shiso / Wasabi Dressing

TEMAKI

Hand Roll / 1pce.

EBI
Prawn / Avo / Yuzu Mayo / Yuzu Sesame

MAGURO
Tuna / Avo / Wasabi Mayo

NATTō & NEGI (VG)
Fermented Soya Bean / Spring Onion

SAKE
Salmon / Avo / Wasabi Mayo

UME & SHISO
Neri Ume / Mixed Shiso / Sesame

MAKI ROLL

6pce.

ABOKADO (VG)
Avocado / Kimchi Sesame

KAPPA (VG)
Cucumber / Kimchi Sesame

EBI
Prawn / Yuzu Mayo / Yuzu Sesame

SAKE
Salmon / Green Shiso

MAGURO
Tuna / Red Shiso

MAGURO CHOPPED
Chopped Tuna / Negi

SALMON ROSES
Ikura / Shiso / Mayo

SALMON ROSES TOBIKO
Tobiko / Shiso / Mayo

CUCUMBER ROSE
Cucumber / Shiso / Wasabi Mayo / Wasabi Sesame

BLACK ROSES
Tuna/ Black Rice / Truffle Caviar / Red Shiso / Wasabi Mayo

YUBI SANDOITCHI

Finger Sandwich / 3pce.

CRAYFISH SALAD
Miso Mayo / Tobiko / Sanbaizu Soy

TUNA SALAD
Negi / Daikon / Cucumber / Sesame Mayo / Quinoa

SALMON SALAD
Negi / Daikon / Onion / Miso Mayo / Quinoa

ONIGIRI

Hand Shaped Rice Ball Snack / 1pce / Grilled with Soya Glaze or Plain.
Served with Tsukemono.

SALMON
Sea Salt / Sesame

TACO SUSHI

Crispy Corn Shells / 3pce.

SPICY SOFTSHELL CRAB
Tobiko / Miso Mayo

CHILLI TUNA
Fried Chillies / Schichimi / Sesame / Coriander / Negi

SPICY SALMON
Schichimi / Sesame Oil / Soya-Mayo / Negi

Download PDF Menu

Precision

sushi

art.

Precision

sushi

art.

+27 10 900 2415

+27 10 753 3019

[email protected]

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Disclaimer

A simple description of Binchō-tan is white coal.

In reality though, it ’s so much more…

Impeccable quality and very expensive, Binchō-tan is branch-shaped charcoal traditionally used in Japanese cooking to enhance the flavour experience. Produced through centuries of artisanal skill and craftsmanship, it is the epicentre of our concept and cooking methodology. It is cooking from the absolute source.

Binchō-tan is formed through a meticulous and systematic process of placing high-quality wood in a kiln for five days at around 240ºC, after which the temperature is raised to around 1000ºC. Once fully pyrolyzed, it is taken out and covered in a damp mixture of earth, sand and ash, giving it a ceramic-like form that burns fluorescent.

The result is a literally white-hot charcoal that is pure, emits almost no smoke when burning, infuses food with rare and delicate flavours, and when struck gives off a metallic ring, leading to it being used as wind chimes. Little is actually known about the molecular structure of Binchō-tan, only adding to its wonder and charm.

Binchō-tan is the fuel that fires the flavours and fragrances of KōL Izakhaya.

It is the burning centre of all we do and reminds us to always enhance.