Operating Hours
Mondays - Fridays | 12:00 - 22:00
Saturdays | 12:00 - 00:00
Sundays | 12:00 - 23:00
Kitchen: 12:00 - 22:00
Saturdays | 12:00 - 00:00
Sundays | 12:00 - 23:00
Kitchen: 12:00 - 22:00
KōL is a vibrant meeting place where food and drinks are shared with friends in an all-embracing surround, serving beautiful plates of food masterfully cooked over Binchō-tan coals.
Make A ReservationOur authentic Robata Grill serves as the centrepiece to our prime kitchen and sensational sushi bar, delivering a delicious trilogy of flavours.
Whether it’s our coal-masters delivering delicious, Japanese-inspired dishes from the illuminating, licking flames of our Robata Grill, our old favourites, revitalised and re-invented from our prime kitchen, or the precision sushi art crafted by our master sushi chefs at our ice-clad sushi bar…
Binchō-tan, or “white coal,” is the essence of our cooking at KōL Izakhaya. Made through a meticulous process of kiln-firing high-quality wood, it becomes a ceramic-like charcoal that burns white-hot, emits almost no smoke, and infuses food with rare, delicate flavours. Revered in Japanese cuisine, it elevates every dish with refined depth and purity.
With its metallic ring when struck and little-known molecular structure, Binchō-tan carries an air of mystique and charm. As the fuel that powers our kitchen, it embodies our commitment to enhancing flavours and crafting unforgettable culinary experiences.
Our design and cooking philosophy is inspired by nature’s four elements—Fire, Water, Earth, and Air. These elements shape everything from our furniture and space planning to our hand-made crockery, food presentation, and commissioned art. Every detail is carefully considered, reflecting purpose and harmony.
Inspired by Japanese traditions and the principle of Ikigai, we blend time-honoured techniques with innovative design to create a truly unique dining experience.
At KōL Izakhaya, every element—from the design to the menu—is sourced sustainably and rooted in nature. Our space and food combine to create a sensory experience that reconnects you with simplicity and authenticity.
We aim to bring you back to your roots, offering a space that feels both natural and meditative. This immersive, magical experience lets you indulge in flavours and sensations that transport you to a place where you’re truly in your element.
