Terms & Conditions
Detailed description of goods and/or services:
Amlonamix (Pty) Ltd t/a KōL is a business in the restaurant industry that prepares food and drinks for customers.
Amlonamix (Pty) Ltd t/a KōL shall take all reasonable steps to protect the personal information of users. For the purpose of this clause, “personal information” shall be defined as detailed in the Promotion of Access to Information Act 2 of 2000 (PAIA). The PAIA may be downloaded from: http://www.polity.org.za/attachment.php?aa_id=3569.
Payment Options Accepted:
Payment may be made via Visa or MasterCard. Diners and American Express are not accepted
Merchant Outlet country and transaction currency:
The merchant outlet country at the time of presenting payment options to the cardholder is South Africa. Transaction currency is South African Rand (ZAR).
Country of domicile:
This website is governed by the laws of South Africa and KōL Restaurant (Pty) Ltd chooses as its domicilium citandi et executandi for all purposes under this agreement, whether in respect of court process, notice, or other documents or communication of whatsoever nature.
Amlonamix (Pty) Ltd t/a KōL may, in its sole discretion, change this agreement or any part thereof at any time without notice.
This website is run by private company based in South Africa trading as Amlonamix (Pty) Ltd t/a KōL and with registration number 2019/115538/07.
Amlonamix (Pty) Ltd t/a KōL contact details:
Company Physical Address: KōL Izakhaya, Shop 7-10 Hyde Park Corner Shopping Centre, Cnr. Jan Smuts and 6th Street, Hyde Park
Email: [email protected]
Telephone: +27 10 900-2415
For all official information and updates regarding COVID-19, visit the South African Department of Health’s website at www.sacoronavirus.co.za
A simple description of Binchō-tan is white coal.
In reality though, it ’s so much more…
Impeccable quality and very expensive, Binchō-tan is branch-shaped charcoal traditionally used in Japanese cooking to enhance the flavour experience. Produced through centuries of artisanal skill and craftsmanship, it is the epicentre of our concept and cooking methodology. It is cooking from the absolute source.
Binchō-tan is formed through a meticulous and systematic process of placing high-quality wood in a kiln for five days at around 240ºC, after which the temperature is raised to around 1000ºC. Once fully pyrolyzed, it is taken out and covered in a damp mixture of earth, sand and ash, giving it a ceramic-like form that burns fluorescent.
The result is a literally white-hot charcoal that is pure, emits almost no smoke when burning, infuses food with rare and delicate flavours, and when struck gives off a metallic ring, leading to it being used as wind chimes. Little is actually known about the molecular structure of Binchō-tan, only adding to its wonder and charm.
Binchō-tan is the fuel that fires the flavours and fragrances of KōL Izakhaya.
It is the burning centre of all we do and reminds us to always enhance.